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Ketsumeisei Ketsumeisei is formulated to help maintain the body's blood sugar levels already within the normal range. Ketsumeisei was formulated specifically for Type II Diabetes and other insulin resistant and microcirculatory disorders.
Ketsumeisei's systemic effects may help to maintain the body's functions such as metabolism and microcirculation.
60% of Diabetics taking Ketsumeisei experienced decreased glucose within 2 months. Nearly 100% of diabetics experienced improvement of secondary symptoms such as lack of energy, brain fog, neuropathy, craving sweet/salty foods, and etc. There is a scientific link between the increased level of free fatty acids in the body and diabetes. Ketsumeisei decreases the free fatty acids in the body.
Proprietary blend of ingredients (including Sickle-pod Senna, Chinese Wildyam, Safflower, Astragalus Root, Cape Jasmine Fruit, Kudzu Vine Root, Chinese Licorice and Chinese Ginseng) may help to maintain the body's microcirculation.
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